Making Meat Should be a "Factory Process" [Food]

The slightly queasy quote above comes from Professor Mark Post of the?department of vascular physiology at Maastricht University, which?has been given $480,000 to help find a better way of making meat in a lab. More »

Source: http://feeds.gawker.com/~r/gizmodo/full/~3/eGGnOT7XtuA/making-meat-should-be-a-factory-process

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